Italians, we are warm-hearted, says Josephine, now 71, who recently resumed spending a few shifts a week in the dining room. Jonathan Kauffman is a San Francisco Chronicle staff writer. Regulars arrive early to stand at the bar, migrate to a table after a drink or two, and return to the bar after their meal. Diner Conor Costello, 2, converses with Connor Patterson, chief strategy and platforms officer, FlipTix, at Gold Mirror in San Francisco, Calif., on Saturday, October 20, 2018. The Italian restaurant will soon celebrate its 50th anniversary. Yet they still make the crepes for the veal cannelloni the way their father taught them and still fold their own prosciutto tortellini Roberto likes to set up an iPad in the kitchen and watch episodes of Rescue Me while he knocks out batches. Heres how much money you need to make to rent an apartment in S.F. Park on the street for easy access to Gold Mirror Italian Restaurant. The Italian restaurant will soon celebrate its 50th anniversary. Even more common is to start chatting with someone at the bar. I think it was the one of local best outdoor setting. Youre welcome to have Che Fico and Flour + Water, they argue. Gold Mirror, at 50, remains a constant in a changing city. The Gold Mirror Restaurant has been the meeting place for friends and families to indulge in a cocktail at the bar, a savory Italian dinner and the best homemade Tiramisu in town. The ornate paintings of two women, one on each side of the bar, elegantly sat gazing into a gold mirror. Twitter/Instagram: @jonkauffman. Restaurants near The Gold Mirror | Italian Restaurant in San Francisco, Herrington's Sierra Pines Resort Restaurant, The Buckhorn Bar and Mountain Creek Restaurant, restaurant menus for San Francisco, California, the gold mirror | italian restaurant food photos, the gold mirror | italian restaurant in san francisco menu, menu for the gold mirror | italian restaurant, The Gold Mirror | Italian Restaurant Menu. Never had room for dessert", "A nice small Safeway store, with parking on the roof. Tossed with Thousand Island, Bleu Cheese, or Vinaigrette Dressing, With Shallot and Blue Cheese Vinaigrette, Poached Pears, Candied Pecans, and Blue Cheese Crumbles, With Swank Farms Heirloom Tomatoes, and Basil drizzled with Fig infused Balsamic Vinaigrette, Served with Artisan lettuce, Goat Cheese, and Fig Balsamic Reduction, With Bay Shrimp tossed in Thousand Island dressing, Layered with Marinara Sauce, Bchamel Cream, and Parmigiano, Sauted in Sweet Butter, Shallots, Garlic, and Sauvignon Blanc, With Veal, Ricotta, and Parmigiano baked in a Red and White sauce, Layered with homemade Pasta, Bolognese Sauce, Parmigiano, and Ricotta Cheese, Abalone-style sauted in Shallots, Garlic, and Sauvignon Blanc, Forest Mushrooms in Cream Sauce drizzled with White Truffle Oil, Formaggio di pecora, Rovagnati mortadella, filino salame, La Quercia coppa, San Daniele prosciutto, salame finocchiona, salame cotto, kalamata olives, pepperoncini, marinated artichoke hearts, Scampi-style, sauted with Gilroy garlic, sweet butter, and sauvignon blanc, Sauted with garlic, butter, and Italian parsley, Pan-fried in imported extra virgin olive oil and Gilroy garlic, Provimi veal, hand-dipped ricotta, and parmigiano reggiano stuffing baked in a red and white sauce, Mixed greens tossed with house-made thousand island, bleu cheese, or creamy Italian vinaigrette dressing, With iceberg lettuce and thousand island dressing, With shallot and blue cheese vinaigrette, poached pears, candied pecans, and Point Reyes blue cheese, With Swank Farms Heirloom tomatoes, basil, and fig infused balsamic reduction, Romaine lettuce tossed in a classic Caesar dressing and garnished with a Sicilian anchovy and croutons, With artisan lettuce, goat cheese, and fig balsamic reduction, Fettuccini, Cannelloni, Tortellini, Ravioli, and Lasagna are made entirely in house, Stuffed with veal, pork, and beef in a tomato and mushroom sauce, Layers of homemade pasta, bolognese sauce, parmigiano reggiano, and hand-dipped ricotta, Fresh manila clams, roma tomatoes, olive oil, garlic, and sauvignon blanc, Homemade fettuccini in a light cream sauce, drizzled with white truffle oil, Hand-made pasta in a buttery cream sauce with chives and freshly grated nutmeg, San Daniele prosciutto stuffing, folded into hand-made pasta and served in a rich cream sauce, Layers of fresh eggplant, marinara sauce, bchamel cream, and parmigiano reggiano, Infused with rosemary, sage, and garlic, deglazed with marsala wine served with rice and vegetables, Red bell peppers, kalamata olives, yellow onion, and homemade marinara sauce served with rice, Baked with Sonoma jack cheese and fresh tomato sauce served with rice and vegetables, Sauted with Sicilian capers, lemon, and chardonnay served with rice and vegetables, Lightly breaded cutlet fried in olive oil with small Sicilian capers, fresh sage, garlic, lemon, and chardonnay served with rice and vegetables, Choice 16 oz cut with button mushrooms in a cabernet reduction served with a baked potato and vegetables, Topped with pancetta, capers, and button mushrooms in a chianti reduction sauce served with rice and vegetables, With button mushrooms, rosemary, sage, garlic, and dry white wine served with rice and vegetables, Half chicken sauted with capers and chardonnay served with rice and vegetables, Sauted with button mushrooms, dry marsala, and cognac served with rice and vegetables, San Daniele prosciutto, Italian fontina, sage, dry marsala, and brandy served with rice and vegetables, Snake River Farms pork chop in a balsamic quince reduction with granny smith apples, served with mascarpone mashed potatoes, Choice 9 oz cut served with a baked potato and vegetables, Brushed with imported extra virgin olive oil infused with lemon, thyme, and garlic, served with rice and vegetables, Abalone style, sauted with shallots, garlic, and sauvignon blanc, served with rice and vegetables, In a champagne, lemon, and sweet butter sauce served with rice and vegetables, Sauted in sweet butter, lemon, and sauvignon blanc, served with rice and vegetables, Lightly battered and sauted in butter, lemon, and sauvignon blanc, served with rice and vegetables, Brushed with imported extra virgin olive oil infused with lemon, thyme, and garlic served with a baked potato and vegetables, Monterey Bay Calamari Pan-Fried in Imported Extra Virgin Olive Oil and Gilroy Garlic, The 15 Best Italian Restaurants in San Francisco, The 15 Best Places for Pasta in San Francisco, The 15 Best Places for Seafood in San Francisco, gold mirror italian restaurant san francisco , gold mirror italian restaurant san francisco photos , gold mirror italian restaurant san francisco location , gold mirror italian restaurant san francisco address , gold mirror italian restaurant golden gate heights san francisco. Better bring your kids here in the night or else theyd be in the street, the couple decided. The Italian restaurant will soon celebrate its 50th anniversary. August used to be perfect for the High Sierra. This is the best restaurant in San Francisco.. It has become more Chinese and less Irish. While the restaurant was under re-construction, decorative paintings behind the bar mirrors, reminiscent of the 1940s, were uncovered to reveal how the Gold Mirror was originally named. The original sign, doors and decorative bar mirrors were relocated to the new location, which captured some of the Art Deco designs of the era. Copyright 2022 Sirved Mobile Solutions Inc. v3.0 All rights reserved. Take advantage of the restaurant's reservation system, and book a table for your party. The Italian restaurant, located at 800 Taraval St., will soon celebrate its 50th anniversary. He focuses on the intersection of food and culture - whether that be profiling chefs, tracking new trends in nonwestern cuisines, or examining the impact of technology on the way we eat. Three months before the Gold Mirrors 50th anniversary, only San Francisco itself seems to have changed. Download Foursquare for your smart phone and start exploring the world around you! Domenico and Roberto have hired a young Italian cook to ease the pressure on their three-cook line, but also to give them the space to think: How can they bottle up what makes the Gold Mirror so special? Whether you're coming from work or a ballgame, the dress code at laid-back Gold Mirror Italian Restaurant is come-as-you-are. No one is standoffish, say Julianne Hunt and Mike Dunne, who have come here for 50 years. We liked their outdoor setting. All were excellent. Does Gold Mirror Italian Restaurant take reservations? Yes, you can make a reservation by picking a date, time, and party size. A major reservation was the noise, largely, a reflection of the restaurant's popularity. Sorry, we dont have photos for this restaurant right now. By the age of 12, I could bake, I could butcher meat. The Italian restaurant has become the place where Hurleys Irish Catholic family comes together for confirmation parties and graduations. Theres only so much the younger Di Grandes want to change, or can: This is a place where regulars request a dish that has been off the menu for 20 years Chicken Romana, Veal di Parma and the brothers can pull together the ingredients to re-create it. Then we find it.. This historic S.F. The Sicilian newcomer learned how to cook then-chic Northern Italian cuisine at Orsis, where he encountered a couple of partners who joined him in buying an old cocktail lounge in the Irish-dominated Parkside neighborhood, which they redecorated and opened, keeping the same name. We enjoyed our meal especially the artichokes. (415) 564-0401 Website They dont treat you like customers., Maureen Hurley says she runs into everyone she knows at the Mirror. And then they come back. From then on, Giuseppe oversaw the kitchen by himself, starting at 8 in the morning and finishing 16 hours later no days off, not even Christmas or Thanksgiving while Josephine ran the dining room, coming home after service to keep the books. Scan to download the Groupon Mobile App on IOS or Android. Yes, Gold Mirror Italian Restaurant has outdoor seating. Time to fill this bad boy with great products like gadgets, electronics, housewares, gifts and other great offerings from Groupon Goods. 800 Taraval St, San Francisco "We've never had a bad meal here," George Birmingham said. Good vegetables and risotto. His first book, "Hippie Food: How Back-to-the-Landers, Longhairs and Revolutionaries Changed the Way We Eat," was published in 2018. The Gold Mirror | Italian Restaurant menu has been digitised by Sirved. The brothers shop at farmers markets and spend more time choosing their wines. It means the waiters write for Amy on your steak order, and Dom and Roberto know to cook the beef extra rare.
Teal Brake Cable Housing, Baritone Saxophone Neck Strap, Babyletto Fitted Crib Sheet, Big Rig Waterproof Composite Toe Work Boot, Navy Blue Crewneck Sweatshirt Men's, Beekeeping Equipment List, Hudson Logo Stripe Backpack, 5-shelf Bookcase With Adjustable Shelves, Dune Navy Ballet Pumps, Vintage Etagere Shelf, Shoe Charms Wholesale,
golden mirror san francisco